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Stewardess/cook required for a private 20m Private Catamaran

Start Date: 01/03/2026

We are seeking an experienced and enthusiastic Stewardess/Cook to join a private 20m catamaran for an incredible adventure through the South Pacific Islands and New Zealand (March to November 2026)
Private yacht with 2 crew, owners and occasional guests

Your Role
Prepare fresh, healthy meals (lunch/dinner) with a focus on local, seasonal ingredients

Maintain cleanliness of interior spaces (cabins, galley, saloon)

Help with provisioning.

Assist with docking, lines, fenders, and general deck duties as needed

Requirements
Experience as a stewardess/cook on similar-sized yachts

STCW, ENG1 , passport, and visas as required

Easy Going personality, and a love for adventure

Non-smoker/vaping

Package
Euro  salary
Private cabin

 

 

Key Contacts

Lien Eggermont

Assistant Recruitment Manager (Yacht)

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Marieanna Barnaby

Senior Recruitment Consultant

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Molly Allard

Recruitment Consultant

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Ffyona Lackenby

Recruitment Assistant

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Overview

JOB 4265

Rank / Position

Steward/ess / Crew Chef

Employment Type

Temporary

Job Type

Interior & Culinary

Location

Pacific

Please ensure your candidature matches the requirements listed above and that your Viking crew account on our website is up to date.

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